France’s first cheese museum opens in Paris with a window into traditional cheesemaking processes
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Cheesemaker Pierre Brisson, who moved to Paris 15 years ago and also runs a cheesemaking school, has decided to open a Musée du Fromage to showcase traditional cheesemaking processes.
‘I realised that lots of things were already organised in Paris to promote wine. Wine culture is developed in France,’ Frisson said to euronews, ‘Cheese is also a big thing, but there